HALAL CERTIFICATION IN INDONESIA: Study of Law Number 6 of 2023 on Job Creation

Dedah Jubaedah, Mohd Roslan Mohd Nor, Asman Taeali, Haris Maiza Putra, Moh. Ahsanuddin Jauhari, Ahmad Fathan Aniq

Abstract


The enactment of the Job Creation Law in approval of Government Regulation in Lieu of Law No. 2 of 2022, which became Law No. 6 of 2023 on Job Creation, has resulted in significant changes in halal certification in Indonesia, which is the main focus of this research. This study aims to discuss halal certification in Indonesia following the implementation of the omnibus law on job creation. The author adopts a standardized legal approach and a descriptive-analytical approach through literature research. The research findings indicate that comprehensive legislation is expected to streamline the halal certification process in Indonesia. There are important changes regarding halal certification in Law No. 6 of 2023 compared to Law No. 11 of 2020 on Job Creation. This regulation aims to accelerate and enhance efficiency in halal certification, ensuring legal certainty and fostering trust among Muslim consumers in halal products. The growth of micro-enterprises in terms of expediting halal certification shows positive trends. The research contributes new perspectives and original findings that positively impact problem-solving or theory development in the advancement of halal certification in Indonesia.

Lahirnya UU Cipta Kerja sebagai pengesahan Peraturan Pemerintah Pengganti Undang-Undang Nomor 2 Tahun 2022 menjadi Undang-Undang Nomor 6 Tahun 2023 tentang Cipta Kerja telah menghasilkan perubahan signifikan dalam sertifikasi halal di Indonesia. Tujuan dari penelitian ini adalah untuk membahas sertifikasi halal di Indonesia pasca penerapan omnibus law penciptaan lapangan kerja. Penulis mengadopsi pendekatan hukum standar dan pendekatan deskriptif-analitik melalui penelitian literatur. Temuan penelitian menunjukkan bahwa peraturan yang komprehensif diharapkan dapat merampingkan proses sertifikasi halal di Indonesia. Ada perubahan penting terkait sertifikasi halal pada UU No 6 Tahun 2023 dibandingkan dengan UU No 11 Tahun 2020 tentang Cipta Kerja. Regulasi ini bertujuan untuk mempercepat dan meningkatkan efisiensi dalam sertifikasi halal, menjamin kepastian hukum dan menumbuhkan kepercayaan konsumen muslim terhadap produk halal. Pertumbuhan usaha mikro dalam hal percepatan sertifikasi halal menunjukkan tren yang positif. Penelitian ini menyumbangkan perspektif baru dan temuan orisinal yang berdampak positif terhadap pemecahan masalah atau pengembangan teori dalam kemajuan sertifikasi halal di Indonesia.


Keywords


Halal Certification; Halal Product; Job Creation; Omnibus Law;

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DOI: https://doi.org/10.18860/j.v14i1.19948

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